加工厂原料现代城店6月末原料盘点表编号产品规格单位本月单价期初存货进货调拨实际进货金额损耗期末存货存货金额实际用量金额理论用量差异差异金额101荷美尔牛肉1公斤/包包45.450.5146.0046.002,090.700.3515.9146.162,097.9752.00(5.84)(265.43)102虾球串5份/袋袋22.220.204.004.0088.88-0-04.2093.324.2093.32103棒虾10包/箱箱97.80.1410.0010.00978.000.2524.459.89967.249.600.2928.36104章鱼串10串/袋袋24.22.0063.0063.001,524.601.8043.5663.201,529.4462.101.1026.62105炭烤鸭脯250g/包包6.61.004.004.0026.40-0-05.0033.005.0033.00106包心墨斗丸1公斤/包包25.541.0012.0012.00306.48-0-013.00332.0214.20(1.20)(30.65)107唐扬章鱼1公斤/袋袋52.240.308.008.00417.920.3015.678.00417.926.241.7691.94108鱿鱼软骨串20串/袋袋24.20.3011.0011.00266.20-0-011.30273.4611.000.307.26109杨梅汁2L/袋袋30.720.807.007.00215.041.000.5015.367.30224.267.60(0.30)(9.22)110脆皮香肠20包/箱包17.751.755.005.0088.75-0-06.75119.816.500.254.44111和风草莓1公斤/袋袋46.70.823