蔬菜万用量

2(2)现代城店一月份蔬菜万元用量店名：现代城编码蔬菜品名单位用量万用量/斤编码蔬菜品名单位用量万用量/斤0001.00000A01白玉冷豆腐盒41855.244357.57A21姜肉（加工成净菜）斤8.155.244350.15A02银芽（去头尾）斤384.355.244356.96A22蒜肉（加工成净菜）斤21.155.244350.38A03洋葱（红/去皮）斤108.8355.244351.97A23白菇斤11.455.244350.21A04青瓜（精选）斤375.355.244356.79A24花菇（精选、去根）斤67.955.244351.23A05包菜（扒皮去叶/去根）斤491.755.244358.90A25金针菇（精选）斤68.855.244351.25A06西红柿斤0.655.244350.01A26袖珍菇斤22.355.244350.40A07圣女果斤15.6955.244350.28A27白萝卜斤6.955.244350.12A08圆椒斤30.655.244350.55A28丁香萝卜斤96.455.244351.74A09朝天椒斤6.8555.244350.12A29大白菜（加工）斤314.755.244355.70A10红富士斤4.4555.244350.08A30球生菜斤34.355.244350.62A11西瓜-无籽斤30.455.244350.55A31青菜-油菜斤50.755.244350.92A12糯米斤055.244350.00A32优质韭菜斤5.455.244350.10A13西芹斤055.244350.00A33荷兰芹斤2.0955.244350.04A14榨菜斤055.244350.00A34鸡蛋斤409.155.244357.41A15春卷皮斤055.244350.00A35白芝麻斤1