英语ppt——法国美食

iegFrenchcuisineisextremelydiverse,withonlytheChinesehavingsimilarvarietyintheirfood.ThisvarietyissupportedbytheFrenchpassionforgoodfoodinallitsforms,Francesextraordinaryrangeofdifferentgeographiesandclimateswhichsupportthelocalproductionofalltypesofingredients,andFranceslongandvariedhistory.Inmanyways,anunderstandingofthecultureofFrenchfoodisanunderstandingofFranceitself.葡萄酒(wine)蜗牛（snail）面包(bread）奶酪（cheese）鹅肝酱（foiegras）Wineandliquorcompletelysoil,climateandwineskills,amongotherfactors,buttheflavoriscompletelywinebrewingtechniquesdependsonfactorssuchastheimpact,butthewineiscompletelydependentontheflavorofwinegrapevarietiesdifferent.TheworldsbestandmostfamouswineproducingmostlytoFrance,FrenchwinebrewinghistoryDuishuototheRomanperiod.AsFrancemildclimate,inadditiontosomeofthenorthernNormandyregion,